Pop A Choc Salted Caramel & Hazelnut Chocolate SalamiRegular price £16.99 Save £-16.99
Nutty, buttery and delicious, we love to take one of these when going to friends for dinner. This salted caramel chocolate salami, filled with smooth truffle mix and accompanied by just the right amount of hazelnuts and salted caramel pieces, is rolled and dipped in chocolate
Serve after dinner alongside coffee. Chocolate Truffle salami also available.
Packaged in compostable film and tied at each end with artisan string.
Popachoc is crafted in Somerset using chocolate couveture made from the Cocoa Horizon Foundation’s sustainable cocoa programme, meaning that Popachoc chocolate not only tastes incredible, it’s helping scale impact and drive change to improve the livelihoods of cocoa farming communities. Now that’s something to feel happy about.
Min cocoa 33.6%; milk solids 20.8%. Ingredients: milk, sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa mass, butter, emulsifier (soya lecithin), natural vanilla flavouring, sea salt, bicarbonate of soda, hazelnuts.
Allergens: Milk, soya lecithin, butter, nuts.